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Ingredients:
- 1 oz Dark Rum
- 1 oz Light Rum
- 4 oz Pineapple Juice
- 1 oz Coconut Cream
- 1 cup Ice
- 1 Banana
- Garnish: Cherry
Combine all the ingredients in a blender and blend well at high speed. Pour into a collins glass and garnish with cherry.
More Tropical Cocktails:
Kiwi Daisy
Pina Colada
Rum Crusta
Pineapple Fizz
Summer Sun
Jamaican Fizz
Caribbean Holiday
Brazilian Crush
Latin Love
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