- 1 1/2 oz Gin
- 1 oz Zen Green Tea Liqueur
- 1/2 oz Plum Wine
- 1 1/2 oz Aloe Juice
- 1/4 oz Fresh Lemon
Garnish: Half lemon wheel
Shake all ingredients in a cocktail shaker with ice. Strain the mixture into a chilled martini glass. Garnish with half lemon wheel.
- 1 oz Gin
- 1 oz Red Sake ("Asamurasaki" by Kiuchi Brewery)
- 1 oz Yuzu Wine (Also from Kiuchi Brewery)
- 1/4 oz Simple Syrup
Pour all ingredients in a mixing glass and stir with ice. (Do not shake the ingredients in order to avoid bruising sake) Pour the mixture into a chilled martini glass. Garnish with blackberry. (Red sake and yuzu wine is available in the U.S.) Yuzu wine is a rare complex blend of lime, lemon, grapefruit, mandrine orange.
(Cocktail created by Cocktail Times Mixologist, Junior Merino)