|
|
Ingredients:
- 2 oz light rum
- 2 oz dark rum
- 2 oz passion fruit juice
- 1 oz orange juice
- 1/2 oz fresh lime juice
- 1 tbsp simple syrup
- 1 tbsp grenadine
- Garnish: orange slice and cherry
Shake all the ingredients in a cocktail shaker with ice and strain into a hurricane glass. Garnish with a cherry and an orange slice.
History:
Hurricane was invented during the World War II at Pat O'Briens bar in New Orleans and was named after the shape of a hurricane lamp. Pat O'Briens bar is still open today in New Orleans' famous French Quarter and sells their original Hurricane cocktail mix at the bar.
More Cocktails of New Orleans:
Hurricane
Sazerac
Lime Hurricane
Creole
Peridot Cocktail
Southern Orleans
Crescent City Cooler
Fleur de lis
More Rum Cocktails
|
