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Ingredients:
- 2 oz Skyy Infusions raspberry vodka
- 4 fresh raspberries
- 1 oz black plum puree
- 3 fresh lime wedges
- 1/4 oz simple syrup
Garnish: lime and raspberry
Muddle fresh raspberry, lime wedges, plum puree and simple syrup in pint glass with ice. Add vodka and shake. Strain into a gold rimmed couple glass. Garnish with lime and raspberry.
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