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Whiskey Cocktails

Whiskey Cocktail
Central Park West
Ingredients:
- 1 shot bourbon
- 1/2 shot benedctine
- 1 shot sweet vermouth
- 1/2 shot Luxardo Cherry Liqueur
- 1/2 shot simple syrup
- 1/2 shot ginger syrup
Garnish: dehydrated ginger on rim

Mix all ingredients in a cocktail shaker with ice. Strain into a rocks glass. Garnish with dehydrated ginger on rim. (Cocktail created by Executive Chef David Myer, Sona Restaurant, 401 N. La Cienega Blvd, Los Angeles, CA)


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